Cooking Classes for everyone

Over 5000 satisfied customers have left glowing reviews for these outstanding cooking classes

Peruvian Ceviche

Prepare authentic Peruvian Ceviche & Leche de Tigre ("Tiger's Milk"). You will learn knife skills, chef's tips, and a little bit about Peruvian culture and its fresh ingredients.

Class is approximately 2.5 hours
📍 Upper East Side, NYC
$ 89.00

Limited Time!

$69.00

PER PERSON
Chef Diego is preparing bowls of Peruvian Ceviche, on a kitchen counter with various food items nearby.

Japanese Sushi

Learn how to make three different sushi rolls (Salmon, Shrimp Tempura, and Veggie) from scratch. Chef Diego will teach you knife skills and how to choose the best ingredients.

Class is approximately 2.5 hours
📍 Upper East Side, NYC
$ 89.00

Limited Time!

$69.00

PER PERSON
Hand holding chopsticks picking up a sushi roll with avocado on top, with more sushi rolls and small dishes of soy sauce and pickled ginger on the table in the background from a Diego a la carta cooking class near me in New York

Chinese Dumplings

Create Chinese Dumplings step-by-step by preparing two different dumpling fillings (pork and vegetable) and learning the art of making and folding your own dumpling dough.

Class is approximately 2.5 hours
📍 Upper East Side, NYC
$ 89.00

Limited Time!

$69.00

PER PERSON
A black plate with steamed dumplings garnished with chopped green onions and sesame seeds from Diego Cerdan cooking class. Dumpling cooking class near me, date night, date couples

Fresh Pasta

Enjoy making your own handmade pasta from scratch. I will guide you through the process of doing your own fettuccine pasta with a fresh tomato sauce.

A person is cutting fresh pasta noodles on a wooden cutting board.

Spanish Paella

Prepare traditional Spanish Paella de Mariscos, an iconic dish from Spanish cuisine that combines rice with a delicious mix of seafood. Indulge in the flavors of bomba rice, saffron, paprika, and more.

Large seafood paella with shrimp, mussels, peas, and red bell pepper on a tabletop.

Italian Gnocchis

Make classic potato gnocchi with two sauces: mushroom sauce and an herb and garlic butter sauce. You will learn how to create the dough and sauces with simple ingredients.

Chef Diego cerdan hands using a wooden gnocchi to shape pasta dough on a floured surface.

Class is approximately 2.5 hours
📍 Upper East Side, NYC
$ 89.00

Limited Time!

$69.00

PER PERSON

Class is approximately 2.5 hours
📍 Upper East Side, NYC
$ 89.00

Limited Time!

$69.00

PER PERSON

Class is approximately 2.5 hours
📍 Upper East Side, NYC
$ 89.00

Limited Time!

$69.00

PER PERSON

Guest Reviews

People gathered around a table making dough for cooking or baking, with rolling pins, floured cutting boards, black bowls, water glasses, and ingredients scattered around. Private cooking class, group cooking class, birthday cooking class

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What to Expect During Our Classes

Gift a Cooking Class

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